Expertscape's algorithms degrade at low publication numbers. Thus, with only 3 published articles on Lipase from 2010 through 2021, it is not possible for Expertscape to reliably rate Marilyn Rayner's expertise on this topic.
Department of Food Technology, Engineering, and Nutrition, Lund University, Sweden - Citerat av 2 744 - Food Engineering - Plant-based Proteins - Pickering Emulsions - Modelling
Both food and food production have a direct and resounding impact on human health, the planet's well-being, and economic development. One of the general global concerns and discussions is the increase of greenhouse gases, of which the agro-food system is estimated to account for about 30%, of which 80% is generated by the livestock sector. Kataneh Aalaei 1 , Marilyn Rayner 1 , Ingegerd Sjöholm 1 Affiliation 1 a Department of Food Technology , Engineering & Nutrition, Lund University , Lund , Sweden. a Department of Food Technology, Engineering, and Nutrition, Lund University, P.O Box 124, SE 22100 Lund, Sweden E-mail: marilyn.rayner@food.lth.se Fax: +46 46 2224622 Hisfazilah SAARI, PhD Student | Cited by 71 | of Lund University, Lund (LU) | Read 9 publications | Contact Hisfazilah SAARI Marilyn Rayner Department of Food Technology, Engineering and Nutrition, Lund University, 221 00 Lund, Sweden Author to whom correspondence should be addressed.
Marilyn has 1 job listed on their profile. See the complete profile on LinkedIn and discover Marilyn’s connections and jobs at similar companies. Marilyn Rayner Professor at Lund University, Department of Food Technology, Engineering and Nutrition The Food Technology, Engineering and Nutritioni Department at Lund University on Academia.edu marilyn dawn rayner lund gav 1 personer Karta. Marilyn Dawn Rayner 46 år. Dag hammarskjölds väg 1D, 1202 22464 LUND. Skicka blommor med Euroflorist.
De tror sig ha funnit ett sätt Lunds universitet 8 mars, 2017 Teknikvetenskap. Idag, på internationella Livsmedelsteknik, Marilyn Rayner, professor livsmedelsteknik +46 46 222 47 43, ANTIDIABETIC FOOD CENTRE utgörs av följande parter: Lund universitet, Dr Marilyn Rayner, Livsmedelteknologi, Dr Elin Östman, Industriell näringslära och. IBK Finn - Lund.
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15 May 2018 Ali Marefati4, Tommy Nylander3, Michael Kappl5 and Marilyn Rayner4. 1 Faculty of Textile Science and Technology, Shinshu University, Ueda, Chemistry, Lund University, Lund, Sweden; 4Department of Food Technology, ..
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Nijole Karpaviciene from Melyne (LT), Marilyn Rayner from Lund University (SE) and Vaide Sakalauskiene from National Food Cluster (LT) Learn more: Visit www.foodsciencesweden.se for more details and program.
Kataneh Aalaei 1 , Marilyn Rayner 1 , Ingegerd Sjöholm 1 Affiliation 1 a Department of Food Technology , Engineering & Nutrition, Lund University , Lund , Sweden. a Department of Food Technology, Engineering, and Nutrition, Lund University, P.O Box 124, SE 22100 Lund, Sweden E-mail: marilyn.rayner@food.lth.se Fax: +46 46 2224622
Hisfazilah SAARI, PhD Student | Cited by 71 | of Lund University, Lund (LU) | Read 9 publications | Contact Hisfazilah SAARI
Marilyn Rayner Department of Food Technology, Engineering and Nutrition, Lund University, 221 00 Lund, Sweden Author to whom correspondence should be addressed. Marilyn Dawn Rayner är folkbokförd i Lunds kommun på Dag Hammarskjölds väg 1 D lägenhet 1202 i postorten Lund. Hennes bostad är belägen i Lunds Allhelgonaförsamling. Antal mantalsskrivna på adressen är 2 personer, Marilyn Dawn Rayner (46 år) och Hans Fredrik Malmberg (48 år). View Marilyn Rayner’s profile on LinkedIn, the world’s largest professional community. Marilyn has 3 jobs listed on their profile.
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Handledare vid Institutionen för Since then Marilyn has been working in the areas of multi-physics modelling, heat and mass transfer, unit-operations, and interfacial phenomena.
Nabilah Abdul Hadi, Wiege, B., Stabenau, S., Ali Marefati Marilyn Rayner, 2020, I Foods. vid Lunds universitet att resterna innehåller flera högkvalitativa proteiner. – När jag och mina kollegor Marilyn Rayner och Ingegerd Sjöholm
LUND UNIVERSITY.
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Marilyn Rayner Professor at Lund University, Department of Food Technology, Engineering and Nutrition. Lund. Marilyn Rayner. Marilyn Rayner service representative at Envision Financial.
Marilyn Rayner Professor at Lund University, Department of Food Technology, Engineering and Nutrition Docent in Food Engineering at Lund University 1987 Techn. Lic. (PhD) in Food Technology at Lund University 1972 Marilyn Rayner 2005, Membrane emulsification: Modelling interfacial and geometric effects on droplet size Jenny Olsson 2001, Optimisation … Hisfazilah SAARI, PhD Student | Cited by 71 | of Lund University, Lund (LU) | Read 9 publications | Contact Hisfazilah SAARI Marilyn Rayner. Marilyn Rayner Professor at Lund University, Department of Food Technology, Engineering and Nutrition Lund.
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Marilyn Rayner. Email: marilyn.rayner@food.lth.se. Professor at Department of Food Technology, Engineering and Nutrition Phone: +46 46 222 47 43.
Search Find LUBsearch LUBcat LIBRIS Catalogue -1957 Lubito Research Portal To Lund University Lund University Libraries Book a seat in the Special Collections Reading Room FAQ Opening hours Svenska. Listen. Search. Search LUND Marilyn Rayner was awarded a Seligman Travel Bursary in 2005, the temporary project I was working in at the University of Lund had just finished, E-mail address: marilyn.rayner@food.lth.se. Department of Food Technology, Engineering and Nutrition, Faculty of Engineering, Lund University, Lund, Sweden. Department of Food Technology, Engineering and Nutrition, Faculty of Engineering, Lund University, PO Box 124, SE‐221 00 Lund, Sweden.Search for more papers by this author View the profiles of professionals named "Marilyn Rayner" on LinkedIn. There are 9 professionals named "Marilyn Rayner", who use LinkedIn to exchange information, ideas, and opportunities.